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Kitchen

Pickled Habaneros And Onion In Kombucha

Pickled Habaneros And Onion In Kombucha

I had the fortune of discovering a massive batch of habaneros on special at the local grocery store over the weekend. With my habanero plants still a few months away from maturity, I figured I should seize upon this spicy opportunity and learn how to […]

Easy Method To Making Haloumi In Under 1 Hour

Easy Method To Making Haloumi In Under 1 Hour

Haloumi is the best cheese of all time. Hands down. Without a doubt. And if you disagree with me, well you wouldn’t have clicked on this page in the first place, would you? To make haloumi you’ll need the following ingredients: 2L Full cream unhomogenised […]

What Exactly Is Nutritional Yeast?

What Exactly Is Nutritional Yeast?

The name isn’t the most appetizing and it doesn’t look too delectable, but nutritional yeast has to be one of the greatest additions to my cooking I’ve come across in recent time. It gives a distinctly cheesy, nutty and creamy flavor. It’s also a vegan’s […]

What Is Rennet? Where Can I Get Rennet Tablets From?

What Is Rennet? Where Can I Get Rennet Tablets From?

Rennet is an important ingredient in making all types of cheeses, it is the active ingredient that causes separation of milk into solid curds and liquid whey. But what exactly is rennet? First it must be stated that rennet can come in two forms: vegetable […]